Burger of The month

Grilled Chicken Sandwich

BBQ spiced all natural chicken breast, pepperjack, fried green tomatoes, pickled onions, lettuce, BBQ-ranch mayo.

February 2018

The Impossible Burger

A 6 oz. juicy burger made entirely from plants by Impossible Foods on a seeded potato bun with lettuce, tomatoes, pickles & burger sauce $15. Can be prepared vegan upon request.

January 2018

Salisbury Steak Burger (Wet Style)

Angus beef & all natural pork ground with onions, herbs, pecorino & breadcrumbs, braised in onion soup, topped with melted brie, whiskey – peppercorn sauce, crispy shiitakes & fried onions on a potato bun. Pick it up at your own risk!

December 2017

Thanksgiving On a Bun

Stuffed Turkey Burger with Tillamook Cheddar, Sweet Potato Chips & Cranberry Mayo


November 2017

The Knockwurst Burger

10 oz. Angus Beef with Knockwurst Spices topped with Muenster Cheese, Cheshire Heritage Bacon & Mustard Onions on a Pretzel Bun

October 2017

South X Northeast Burger

10 oz. All Natural Angus Chuck Beef topped with Pimento Cheese, Grilled Green Tomato, Fried Pickles & Pickled Jalapenos

September 2017

The Grilled Shrimp Burger

Grilled Shrimp Burger topped with Fresh Jersey Tomato, B&B Pickles, Pickled Onions & Yuzu Tartar Sauce

August 2017

Red, White and Blue Burger

10 oz. All Natural Aspen Ridge Angus Chick, topped with Tomato, Vidalia Onion & Blue Cheese

July 2017